This is part of a continuing series of email letters exchanged with my Swedish friend, Absinthia. To see the whole series, start with Living a Simple Life.
Dear Absinthia,
Lately I have been
thinking about how to minimize the amount of electricity that we use. How do you heat your house? Wood stove,
fireplace, electric heat, gas? We have electric, and it’s costing us a fortune,
plus adding to global warming.
- amanda
Hello :-)
Here in
Sweden we have lots of sun during the summer, but during the winter… not so
much. Now in December we have hardly more than 4 hours of daylight. Yet, we
have enough sunshine to support solar power panels! We can heat our own water,
and even sometimes get enough electricity made to sell back to the local
electric company. There are some companies out there that sell “starter packs”
so you can set up your own solar power panels for a small sum, as long as you
have a screwdriver and a drill and know how to handle them ;-)
We
heat the house with a firestove in the kitchen and an extra stove in the
sitting room. This works great for us.
The firestove in the kitchen is the regular heat source, but during
December and January we have to light the extra stove sometimes to get a
reasonable temperature. In these months we often get the “Russian cold” when
the Siberian winds pass over us.
Then we can get temperatures as low as -35 degress Celsius. It is so
cold the skin hurts if you get it exposed to the air.
Yep,
I have good use for all my wooly knits :-) Those legwarmers from your pattern
are a great help during these very cold periods.
The
firestove in our kitchen is a really old one, probably from when the house was
built, a hundred years ago. We cook all our food on it, we bake all our bread
in it. We heat water on it, dye yarn, and by hanging a wooden stick between two hooks in the ceiling, we can dry clothes and yarn there when the
weather doesn´t allow us to dry it outside. This firestove is a great money and
climate saver, even if you consider the price of firewood. To heat this house
with electricity, you would probably have to pay at least double, maybe triple
what we pay the local lumberjack for our yearly load of firewood.
Maybe
it sounds just horrible, cooking with a firestove in the summer. I haven´t
really thought about it that way. I am probably too used to this way of living.
It is after all the way I grew up at my granny’s and grandfather’s place. In
the summer you light a quick little “coffee-fire” early in the morning or late
at night for some speedy summer-cooking, before the day’s heat, or after the
worst heat of the day. Summer cooking is different from winter cooking. You
only make speedy simple meals--no long-cooking stews and such--just simple
things like yoghurt, wraps with some stir-fried meats, simple things that take
very little time and very little cooking. The smoke helps to keep the mosquitos
away, so that is nice too :-)
´til
next time,
- Absinthia
Dear Absinthia,
- amanda
No comments:
Post a Comment