Poppyseed Waldorf Salad

This is a great main-dish salad, especially when it's served over lettuce.  The recipe below makes 4 side servings, or 2 main servings.  And it's pretty easy if you already have some Golden Poppyseed Dressing made up.  We keep a bottle of it on hand, and another one of vinaigrette.

POPPYSEED WALDORF SALAD (vegetarian)

1 pinch ground allspice

1/4 cup poppyseed dressing*

1 med. to lg. apple, cut up

1 lg. celery stalk, cut up

1/4 cup raisins

1/4 cup walnuts, broken in pieces

2 oz. cheddar cheese, cubed

lettuce leaves

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In a large bowl, stir together allspice and dressing.  Add remaining ingredients and toss until coated.  Can be served on a bed of lettuce.

Serves 4 

*Poppyseed Dressing:

1 Tbsp. honey

1 pinch onion powder

1/8 tsp. ground mustard seed

1/8 tsp. salt

1/4 tsp. poppyseeds

1 Tbsp. cider vinegar

2 Tbsp. olive oil

Combine ingredients in a jar.  Put the lid on and shake well before using.